Feliz Navidad : )!

I didn't have time (or money) to experiment a lot with mexican christmas food but I did veganize a traditional dish for our Christmas eve dinner and made a punch that's already vegan (unless there's people out there that sweeten said holiday nectar with honey, barf).

Well. I made romeritos, mashed potatoes, gravy, the aforementioned Christmas punch, a celebration roast and a sunflower seed butter cake with chocolate sfb frosting.

It was all really good!
I'm glad I had an all vegan meal, because last year, I accidentally had some dinner rolls that had eggs in them, hmmmph u_u

I didn't take any pictures last night, but here's a picture of my 'breakfast' (I had it at 2:30 PM or so).