I went yesterday to Barnes and Noble with my mom to buy my dad a father's day present and immediately walked towards the vegetarian cookbooks section.
I grabbed a Vegan Brunch copy and when we got home, I made blueberry scones and the smoked almond gravy.
Baby Scones ~!
I've never made scones (or tried, until yesterday) and they turned out great !
They have a biscuit-y consistency and are delicious.
It was hard not to eat all the smoked almond gravy by itself when I finished cooking it; it's pretty tasty too..
I was planning on making some mashed potatoes to go under all that almond goodness, but I have many recipes to test for vegan latina (I totally forgot about it; BAD TESTER !).
Oh ! and I'll be posting a Gorditas recipe soon.
Have a very very nice day !